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Cinnamon Bread Pudding

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Ingredients:

6 cups french bread or cinnamon raisin bread

1/3 cup raisins

1 cup egg substitute

3/4 cup warm water

1 tsp water

1 14 oz can sweetened condensed milk

Directions:

Spray inside bean pot with cooking spray.

Place bread pieces in bean pot and sprinkle with raisins

Mix remaining ingredients together and pour over bread

Cover and bake at 325 degrees for 1 1/2 hours or until toothpick inserted in center comes out clean. (baking times may vary)

Serve warm.

 

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