Egg Casserole

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Ingredients:

12 large Eggs

1/4 cup Milk

1/4 cup Shredded Cheddar Cheese

6-8 slices Bacon or Sausage

Salt and Pepper to taste

Directions:

Cook and crumble bacon or sausage. Place all ingredients in Bean Pot and mix well. Place lid on Bean Pot and microwave on high for 4 minutes. Remove from microwave and stir mixture well. Replace lid and microwave for 5-6 minutes. (microwave times may vary)

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